Bellyfill no. 1

A simple and delicious meal on a Sunday

Step 1.

2-3 potatoes

2 carrotes

a chunk of butternut pumpkin
1/4 of a cauliflower

half an onion

                           Boil until tender.

add a few laurel leafs and a dash of whitewine vineager.

Step 2.
Fry garlic and ginger in a pan with
 half a lime and some oil

Slice up an eggplant into cubes,
 mix them with salt and leave for
 a while.

Rinse of the salt and put them in the
 pan and put a lid on it.

Step 3.
Pour out most of the water from the casserole.
then

Step 4.
When it`s all a mush add some yellow curry and and some jalfrezi curry. Mix it all before adding it to the casserole with a can of chopped tomatoes.

Mix everything gently

and ENJOY !